Sunday 2 February 2014

Vegetables & Seafood Thai

Got this recipe from my cousin (together with green curry paste). Messed with it.

Ingredients:
  • green curry paste 
  • coconut milk 
  • vegetables (onion, paprika, zucchini, carrots, asparagus, you figure) 
  • some seafood mix (you can use chicken or go vegetarian instead) 
Ingredients
Seafood
Extra shrimp














Chop vegetables. I do it in a big sticks, like 0.5x5cm.


Boil oil in a pan, add green curry paste, break it down, add some water, boil, add coconut milk, boil.
Put in vegetables and seafood. Cook.


Best with rice and lentils, both.

No comments:

Post a Comment